Papers on Centralised Milk Testing topics

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BactoScan conversion line in ItalyDownload
In search of healthier milkDownload
Relationship of flow cytometry results with classical measures of bacterial countsDownload
Milk with the right saturated fat profileDownload
Vibrational Spectroscopy in the analysis of dairy productsDownload
Quick Detection of Adulterant Milk by Infrared SpectroscopyDownload
NIR for detecting adulteration of milk powder – what is possibleDownload
Screening for abnormalities in milkDownload
Screening for ketosis in dairy herdsDownload
Instrument standardisationDownload
Principal Component Analysis and Near Infrared SpectroscopyDownload
Abnormal spectrum screening (ASM)Download
The main reasons for performing zero-settingDownload