The In Focus magazine of instrumental and analytical techniques is distributed to readers concerned with nutritional analysis, quality control and research in the food, dairy, agricultural and related areas.
Articles explore the latest development in analytical methods and instruments, including interviews with users and input from technical experts.
In Focus online
Browse the editions of the on-line version of In Focus in the links below.
Any comments are welcome. Please forward these to:
Richard Mills, Editor, In Focus,firstname.lastname@example.org